The College of Dietitians of Alberta is dedicated to the public receiving ethical, competent care from qualified nutrition professionals. As delegated by the Government of Alberta under the Health Professions Act, the College is responsible for the regulation of the dietetic profession. We regulate the practice of over 1,300 Registered Dietitians and Registered Nutritionists in Alberta by setting entry requirements and standards of practice for the profession and ensuring that all regulated members meet those standards.
The Practice Statement outlines the professional services provided by Registered Dietitians and Registered Nutritionists.
The protected titles of each regulated health profession serve to inform consumers that the health care provider is regulated by, and accountable to a College to practice in accordance with the codes and standards established by the College.
The accountability of the College and its regulated members differentiate regulated and non-regulated sources of health information.
Mission, Vision and Values
The mission, vision and values of the College reflect our commitment to the competent practice of our regulated members and to the protection of the public.
The College’s organizational structure is established by the roles, relationships and responsibilities defined through legislation, regulation and bylaws.
Through our annual reports, the College communicates activities to the Minister of Health, the Legislature and Albertans.
Reconciliation is a priority of the College of Dietitians of Alberta.
Regulatory documents for the college.
Equity, Diversity, and Inclusion
Equity, Diversity, and Inclusion is a core strategy of the College of Dietitians of Alberta.